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We suggest that you just start sprinkling the blends on whatever you’re cooking tonight; but these recipes can give you some new ideas for cooking in your kitchen. Notes at the bottom of the recipes will give you additional ideas for exchanging flavors of blends you have on hand. Don’t forget to check out our simple chicken recipes!

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Baked Sweet Potato Fries

Anne Shomberg - Tuesday, January 18, 2011

2 Large Sweet Potatoes, washed and cut

4 TBSP Basiks at Home Authentic Southwest Blend, divided

2 TBSP olive oil, more for baking sheet

 

Preheat oven to 400 degrees F.

Wash sweet potatoes and cut in half lengthwise, and cut each half into 4-6 wedges. Drizzle olive oil onto baking sheet, arrange potatoes in a single layer and drizzle 2 tablespoons of olive oil on potato wedges, turn to coat. Sprinkle potatoes with 2 TBSP Basiks at Home Authentic Southwest Blend to cover. Place the baking sheet on the middle shelf of the oven. Bake 15 minutes, remove from oven, turn potatoes and sprinkle on remaining Authentic Southwest Blend and cook for additional 20 minutes or until edges are crisp and potatoes are cooked thru. Serve immediately. Serves 2