375 ml Garlic Extra Virgin Olive Oil
First cold press EVOO, the essence is pressed with the olives.
Rich roasted garlic flavor, finishes light, not to green or peppery. Use on chicken, fish veggies, with Original, Authentic Southwest, Italian Table, Key West Citrus, Jerk, Prime Rub and Lemon Pepper blends. Mix this oil with Honey Ginger, Fig, Dark Chocolate or Espresso balsamic for great finishing sauces.
No chemical refinement, Imported from Italy
Gluten-Free, Sugar-Free, no MSG, no preservatives, Kosher, all natural.