8 oz 1/3 less fat cream cheese
8 oz reduced fat sour cream
16 oz jar mild salsa
3 tsp Basiks at Home™ Taco Blend (can substitute Authentic Southwest Blend)
2 cups iceberg lettuce, shredded
2 large tomatoes, diced
1 cup reduced fat shredded cheddar cheese
2.25 oz black olives
In a large bowl combine cream cheese, sour cream, salsa and Basiks at Home™ Taco Blend and mix well with an electric mixer. Spread on the bottom of a large shallow glass dish or serving platter. Top with shredded lettuce, tomatoes, shredded cheese and black olives. Serve with baked tortilla chips or warm pita pieces.
Serves 24