Lemon EVOO

Key West Citrus Chicken with Veggies

¼ cup Basiks at Home Lemon EVOO + additional for finishing 1/3 cup lemon juice 1 tsp Dijon mustard, I like course blend 1 large clove of garlic, chopped 1 tsp Basiks at Home Key West Citrus Blend 2 TBSP chopped yellow bell pepper 2 TBSP chopped orange bell pepper 4...

Florida Citrus Turkey

1 Turkey, thawed, rinsed, giblets/neck removed 1 navel orange, quartered 1 lemon, quartered 1 small onion quartered Basiks at Home™ Lemon Olive Oil Basiks at Home™ Key West Citrus Blend Place rinsed, clean turkey in shallow roasting pan. Place cut orange, lemon and...

Green Beans with Toasted Almonds

1/2 pounds fresh green beans, trimmed 2 tablespoon extra-virgin olive oil 1 tablespoon Basiks at Home™ Lemon extra virgin olive oil 1 tsp Basiks at Home™ Key West Citrus Blend Toasted slivered or sliced almonds Cook green beans 5 minutes in 1-inch boiling water,...

Portabella Mushroom Hummus with Hunter Blend

1 15oz can chick peas or garbanzo beans, drained 1 small clove garlic 1 6oz portabella mushrooms, sauted 1/3c Basiks at Home Extra Virgin Olive Oil, plus more for pan 1 tsp and 3/4tsp Basiks at Home Hunters Blend 3-4 warm pita pockets; cut into quarters In a small...

Key West Broccoli with Almond

4 cups frozen broccoli florets 4 TBSP Basiks at Home™ Blood Orange or Lemon olive oil 2 tsp Basiks at Home™ Key West Citrus Blend ¼ cup sliced toasted almonds Steam broccoli and drizzle with oil. Garnish with toasted almonds. Serve. Can Substitute Blood Orange EVOO...
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