1 TBSP butter ¾ cup almonds, slivered 1 lb. spinach, rinsed and torn into bite size pieces 1 cup dried cranberries 2 TBSP toasted sesame seeds 1 TBSP poppy seeds 2 tsp Basiks at Home™ Original Blend ¼ cup Basiks at Home™ Honey Ginger Balsamic ½ cup Basiks at Home™...
3 TBSP Basiks at Home™ Fig Balsamic Vinegar ¼ cup Basiks at Home™ Blood Orange EVOO 1 small shallot, chopped ½ tsp grated orange zest, optional ½ tsp Basiks at Home™ Original Spice Blend 1 small head radicchio, diced 1 small carrot, shredded, or 1/4 cup matchstick...
3 TBSP Basiks at Home™ Fig Balsamic Vinegar ¼ cup Basiks at Home™ Blood Orange EVOO (can subsitute BAH Lemon EVOO) 1 small shallot, chopped ½ tsp grated orange zest, optional ½ tsp Basiks at Home™ Original Spice Blend (can substitue Key West Citrus Blend) 1 small head...
4 cups torn mixed salad greens 4 cups baby spinach leaves 1 large navel orange, peeled, thinly sliced and halved 1/3 cup dried cranberries 1/3 cup thin red onion rings 3 slices bacon, cooked and crumbled 2 tsp Basiks at Home™ Original Blend 1/3 cup Basiks at Home™...
2/3 cup pecan halves ¼ cup Basiks at Home™ Aged Traditional Balsamic Vinegar Dash of cinnamon 2 TBSP sugar, divided 5 oz. spring mix salad greens ¼ cup Basiks at Home™ Extra Virgin Olive Oil 1 t. Dijon mustard 1/8 tsp Basiks at Home™ Original Blend 1 medium pear,...
2 TBSP pecan pieces 12 oz. fresh green beans, trimmed ½ oz. red onions, thinly sliced 1 ½ TBSP Basiks at Home™ Aged Traditional Balsamic Vinegar 2 tsp sugar, if desired ¼ tsp Basiks at Home™ Hunters Blend ½ oz. blue cheese, crumbled Heat 8″ skillet over medium...
